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100% ORGANIC COFFEE, CRAFTED FOR COFFEE LOVERS

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SPECIALTY COFFEE CURATIONS

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Our coffee, team, farmers and planet are at our core. Each cup reflects our commitment to quality and sustainability.

100% ORGANIC

TOP PICKS

COFFEE COLLECTION

RICH , BOLD AND EARTHY

  • Origin

    ACEH, SUMATRA

    Good For

    Pour-over, Drip

    Taste Notes

    Citrus acidity, floral, jasmine, bergamot, fruity sweetness

  • Origin

    Colombia

    Good For

    Espresso, French press

    Taste Notes

    Smooth, caramel sweetness, nutty, Colombia

  • Origin

    Honduras

    Good For

    Moka pot, Espresso

    Taste Notes

    Nutty, almond, pecan, medium acidity, smooth finish

  • Origin

    Guatemala

    Good For

    Moka pot, Espresso

    Taste Notes

    Hazelnut, medium acidity, milk chocolate

  • Origin

    Nicaragua

    Good For

    Espresso, French press

    Taste Notes

    Rich, robust, dark chocolate, caramelized sugar, hint of berry

OUR STORY

THE SPECIALTY JOURNEY

Our journey begins at the source—hand-selecting specialty-grade beans from the world’s most renowned coffee-growing regions. From the bold, earthy depths of Sumatra, to the delicate, fruity notes of Ethiopia, and the smooth, chocolatey richness of Costa Rica, every roast tells a story of terroir, tradition, and dedication.

 

We believe in ethical sourcing, expert roasting, and an uncompromising commitment to quality, ensuring each sip delivers a taste of the extraordinary. Grandma’s Essence isn’t just coffee—it’s a tribute to the past, a celebration of the present, and an invitation to savor every moment.

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